Our team of bakers, baristas, coffee experts, chefs and designers are a talented bunch. Our bakers hand make nearly every item on our menu, constantly pushing the boundaries of flavour without ever compromising on quality or taste. Where we can, we use locally sourced, organic ingredients to minimise our impact on the environment. We might not be perfect, but we’re doing what we can to blend sustainability with baking.
Baked at Seminyak Village, Ground floor –
7 am – 10 pm
